Paleo Pumpkin Recipes for Fall

Healthy Pumpkin Muffins that are deliciously moist and bursting with all the Fall flavors of pumpkin spice. And since these muffins are naturally sweetened with banana, they are perfect for a healthy breakfast or snack.

Nothing starts the day quite like a light and fluffy pancake. And now that it’s fall, it’s time for all things pumpkin! You are going to just love my Paleo pumpkin spice pancakes recipe.

The search for a good grain-free, gluten-free fall pancake ends here. These pumpkin paleo pancakes are bursting with fall flavor and, unlike many other paleo pancake recipes, actually taste like a real pancake!

A delicious and fluffy start to any Fall day. These Paleo Pumpkin Pancakes are so delicious, no would guess they're healthy as well!

Looking for something interesting and quick to make for breakfast? This Instant pot Pumpkin Quinoa Breakfast Porridge is so convenient. I just throw everything into the Electric pressure cooker and delicious breakfast is “ready in a jiffy ” A perfect fall breakfast, Enjoy a warm and cozy breakfast with this protein-rich Quinoa Porridge

Looking for a savory soup? This paleo pumpkin soup is perfect for a cold winter day.

Creamy Pumpkin Puree with Mushrooms and Garlicky Pumpkin Oil: a 15 minutes easy recipe for a seasonal vegetarian dinner, packed with fall flavors.

Creamy and delicious vegan pumpkin soup that will warm you up during cooler fall days. It takes less than 30 minutes to make.

Bean-less paleo pumpkin chili made easily in the Instant Pot (or on your stovetop!) This one-pot meal comes together quickly and is healthy comfort food at its finest!

Instant Pot Pumpkin. Learn how to cook a whole pumpkin in the Instant Pot Pressure Cooker. So easy and flavorsome you will wonder why you hadn’t cooked your whole pumpkins for years using the Instant Pot method.

These 2-minute microwave paleo pumpkin English muffins are an easy, grain, gluten, and dairy-free option for breakfast. Perfect when toasted!

Simple and delicious, this pumpkin bread mixes up quickly and with minimal ingredients!

This Paleo Pumpkin Bread is a fall staple! Made with whole ingredients, oil-free, and gluten-free! Healthy pumpkin bread has never been better!

Paleo Pumpkin Bread is a healthier version of everyone’s favorite fall quick bread recipe! High in protein, fiber, and nutrients but tastes like dessert!

Enjoy a Paleo Pumpkin Bread Recipe this fall! Celebrate the change of season with a macro-friendly pumpkin bread that is easy to make and entirely low carb and sugar-free. It’s dairy-free, flavorful, and moist – sure to be a new fall favorite this year.

Paleo Pumpkin Muffins are a delightful way to enjoy comforting easy keto recipes full of classic fall flavors. With only 4-ingredients (plus spices) these muffins are a fun, low-calorie way to celebrate the change in weather. They are 100% low-carb, keto, and sugar-free, plus gluten and dairy-free too!

These Chocolate Pumpkin Paleo Protein Balls are little bites of fall flavor! They come together super quickly (don’t you just love no-bake desserts?!), are Paleo, Gluten-Free, and Grain-Free, plus they’re just absolutely delicious.

These Paleo Pumpkin bars are a healthy way to enjoy the pumpkin-spice trend. Try a bar today.

These swirled pumpkin and chocolate brownies are a real show stopper! Nourishing ingredients, decadent results!

This vegan pumpkin cheesecake is also paleo, no-bake, and extra creamy. It tastes really similar to a traditional pumpkin cheesecake!

This Paleo vegan pumpkin pie has a richer and creamier pumpkin filling than your traditional pumpkin pie!

These keto pumpkin spice scones are easy, delicious, and sure to become your new favorite pumpkin season treat. They are low carb pumpkin scones that are loaded with pumpkin flavor and glazed with a sugar-free maple icing for the perfect pumpkin scone.

Moist and delicious pumpkin snack cake made grain-free, egg-free, and dairy-free. This paleo and vegan pumpkin snack cake is healthy enough to eat for breakfast!

This easy & healthy No-Bake Vegan Pumpkin Cheesecake Recipe only takes 10 minutes of hands-on preparation and is paleo, gluten-free & dairy-free! It’s the best vegan pumpkin cheesecake ever and the perfect dessert recipe to make for Thanksgiving!